If you feel like eating while you are in Semenyih, then you probably can try these Semenyih Taufu (beancurd) and Udang (prawn fritters). It is famous Malay food in Semenyih town. I normally treat them as snack at the afternoon or tea break. The beancurd and udang are specially made and must be eaten together with the given reddish chilli source. Without the chilli source, the taste is absolutely incomplete. The taufu and udang are RM1 and RM0.60 per pieces. The taufu is a bit expensive in my view.